Slow Cooker Spicy Peanut Chicken

Need a bold, no-fuss dinner for a busy night? Let your slow cooker do the work with this Spicy Peanut Chicken! It’s rich, flavorful, and perfect served over rice or noodles.

• Toss everything in before work
• Come home to a warm, protein-packed meal
• Kid-friendly with just the right amount of spice!

Make dinner stress-free and delicious.

Slow Cooker Spicy Peanut Chicken

Votes: 0 Rating: 0 You: Rate this recipe!

Print Recipe

Add to Shopping List This recipe is in your Shopping List

Servings

8 servings

Servings 8 servings

Slow Cooker Spicy Peanut Chicken Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe Add to Shopping List This recipe is in your Shopping List Servings 8 servings Servings 8 servings

Ingredients

• 2 pounds chicken breast skinless boneless, cubed
• 1 medium yellow onion chopped
• 4 cloves garlic chopped
• 1 jalapeno sliced
• 1/2 cup creamy peanut butter
• 1/2 cup low sodium chicken broth
• 2 Tablespoons soy sauce
• 1 Tablespoon honey
• 1/4 teaspoon crushed red pepper flakes
• Juice of 1 lime
• 1/4 cup cilantro chopped
• 2 tablespoons peanuts chopped

Servings: servings

Units:MetricUS Imperial

Instructions

1. In a slow cooker place the chicken, onion, garlic, and jalapeno.
2. In a small bowl combine the peanut butter, chicken broth, soy sauce, honey, and red pepper flakes.
3. Pour the peanut butter mixture over the chicken. Cook on high for 4-5 hours or on low for 7-8 hours.
4. When ready to serve, stir in the lime juice, cilantro and peanuts. Serve with extra fresh chopped jalapenos for extra spice!

Recipe Notes