Dinner Tonight

Dinner Tonight

Healthy Cooking for a Healthy Texas

Chicken Fried Steak Air Fryer Minis

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Craving that homestyle taste but short on time? These Airfryer Chicken Fried Steak Bites can be ready in 10 minutes and have that comforting homestyle taste. Spice up these bites with the homemade seasoning mix!


Chicken Fried Steak Air Fryer Minis
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Servings
6 (3 steak bites per serving)
Servings
6 (3 steak bites per serving)
Chicken Fried Steak Air Fryer Minis
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Servings
6 (3 steak bites per serving)
Servings
6 (3 steak bites per serving)
Ingredients
Servings: (3 steak bites per serving)
Units:
Instructions
  1. Wash hands and clean the food prep area.
  2. In one bowl, combine ingredients for homemade seasoning and put aside.
  3. To prepare breading stations, set out 3 medium size bowls. In the first bowl, place flour and one-third of the homemade seasoning and mix. In the second bowl, whisk 2 eggs with milk. In the third bowl, lightly mix panko breadcrumbs with another one-third of the homemade seasoning mix.
  4. Next, take the ground beef in a bowl and lightly mix the remaining one-third homemade seasoning mix into the beef. Take about 1 tablespoon size piece of beef and form into palm size square minis. Place in a bowl or on a plate until all are ready to coat.
  5. To bread, first place steak minis in the flour bowl to coat, then place in egg bowl to dredge, and then place in breadcrumb bowl to cover the minis with breadcrumb mixture.
  6. Continue the process until all steak minis are breaded.
  7. Place steak minis in the air fryer basket in one even layer and air fry at 370 degrees for 10 minutes turning halfway.
Recipe Notes

Meatloaf

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Our Classic Meat Loaf is a delicious homestyle comfort food that will warm your soul.  The ingredients for this recipe are usually available in your kitchen and can be made in the traditional oven, or try to make in half the time in the air fryer.


Meatloaf
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Servings
10 servings
Servings
10 servings
Meatloaf
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Servings
10 servings
Servings
10 servings
Ingredients
Servings: servings
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Instructions
Oven Instructions
  1. Preheat oven to 350 degrees F. In a large bowl combine eggs, milk, spinach, onion, and seasonings together.
  2. Add dry breadcrumbs, panko breadcrumbs, and lean ground meat into the wet mixture. Using clean hands, mix all ingredients together until well combined.
  3. Lightly spray a loaf pan with cooking spray. Transfer the meat mixture to the pan, and pat well until evenly distributed.
  4. Bake in the oven set at 350 degrees F for 1 hour and 20 minutes, or until internal temperature reaches 160 degrees F.
  5. In a small saucepan, stir together tomato sauce, brown sugar, and mustard over medium heat.
  6. Spoon off any excess fat from the top of the meatloaf. Pour the cooked tomato sauce over the meatloaf.
  7. Return to the oven for 10-15 minutes or until the sauce has a sticky consistency.
  8. Remove from the oven and let the loaf rest for 10 minutes before slicing and serving.
Air Fryer Cooking Instructions
  1. Preheat the air fryer to 350 degrees F.
  2. Combine all wet and dry ingredients together in a large bowl.
  3. Divide the meat mixture into two equal parts.
  4. Form and shape each half into small meatloaves.
  5. Place in the air fryer for 25 minutes.
  6. Spoon over the tomato sauce and cook an additional 7-10 minutes, or until internal temperature reaches 160 degrees F.
  7. Remove loaves from air fryer and let rest for 5-10 minutes before slicing and serving.
Recipe Notes

To make soft breadcrumbs: Place fresh bread slices into a food processor. Blend until broken into crumbs. (4 slices of bread will make about 2 cups of breadcrumbs)

Peachy Prosciutto Pizza

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The peak of Texas Hill Country peach season has arrived!  Although a little later this year, due to the Texas heat and dry conditions, peaches are still sweet as can be. Our Peachy Prosciutto Pizza is so delicious and easy to make.  Try making for brunch or appetizers as you start up the grill.


Peachy Prosciutto Pizza
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Servings
4 1/2 flatbread servings
Servings
4 1/2 flatbread servings
Peachy Prosciutto Pizza
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Servings
4 1/2 flatbread servings
Servings
4 1/2 flatbread servings
Ingredients
Servings: 1/2 flatbread servings
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Instructions
Oven Instructions
  1. Preheat the oven to 425F.
  2. Spray flatbread with olive oil cooking spray, and place in preheated oven for 5 minutes.
  3. Remove flatbread from the oven and top with mozzarella, prosciutto, goat cheese, and peaches.
  4. Place flatbread in the oven to toast for 8-10 minutes, until bread is golden and cheese is melted.
  5. Remove from the oven and top with basil and arugula.
  6. Drizzle balsamic glaze over each flatbread pizza.
Air Fryer Instructions
  1. Spray flatbread with olive oil cooking spray, and top flatbread with mozzarella and goat cheese.
  2. Place in the air fryer for 5 minutes at 400F.
  3. Remove flatbread and add prosciutto and sliced peaches.
  4. Place again in the air fryer for 5 minutes at 400F.
  5. Remove flatbread and top with basil and arugula.
  6. Drizzle balsamic glaze over each flatbread pizza.
Recipe Notes

 Balsamic Vinegar Glaze may contain added sugars. 1 serving of Peachy Prosciutto Pizza contains: 

¼ tbsp = 1.75 grams or 3.5% or 4% DV added sugars 

Chicken Flautas Air Fryer

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Need a quick and easy “almost homemade” meal? These air fryer chicken flautas are for you! They are “almost homemade” using a store-bought rotisserie chicken and assemble and cook quickly in the air fryer. Try these delicious flautas today!


Chicken Flautas Air Fryer
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Servings
4 (2 flautas per serving)
Servings
4 (2 flautas per serving)
Chicken Flautas Air Fryer
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Servings
4 (2 flautas per serving)
Servings
4 (2 flautas per serving)
Ingredients
Flautas
Toppings
Servings: (2 flautas per serving)
Units:
Instructions
  1. Mix together the shredded rotisserie chicken, low-fat cream cheese, cumin, chili powder, garlic powder, onion powder, and salt and pepper.
  2. Place the corn tortillas in the microwave and heat for approximately 10-20 seconds. Remove the tortillas and ensure they are pliable for rolling. Allow for more time, if necessary.
  3. Once your tortillas are ready, place 3 tbsp of chicken mixture onto the end of a tortilla. Roll the tortilla tightly and place the flauta seam side down. Repeat the process until all flautas have been rolled. *Note: Use a wooden toothpick to secure the seam if necessary. Make sure to remove these before serving*
  4. Once the flautas are rolled (Or ready), place them side by side in your air fryer basket.
  5. Brush the tops of the flautas lightly with the avocado oil.
  6. Air fry for 6-8 minutes at 370 degrees, turning halfway through. Enjoy!
Recipe Notes

Chicken Parmesan Sliders

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There’s nothing like taking some family favorite ingredients to make a quick and easy dinner.  Using pantry and freezer staples for this recipe made me a “winner” for our dinner.  Try this healthier, easy to make, and family pleaser tonight!


Chicken Parmesan Sliders
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Servings
6 servings (2 sliders)
Servings
6 servings (2 sliders)
Chicken Parmesan Sliders
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Servings
6 servings (2 sliders)
Servings
6 servings (2 sliders)
Ingredients
Servings: servings (2 sliders)
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Instructions
Oven Instructions
  1. Clean your area and wash your hands before you begin.
  2. Cook chicken nuggets following package directions, set aside, and cool.
  3. Preheat the oven to 365 degrees F, and spray a 9X13 dish with cooking spray.
  4. Carefully slice the dinner rolls horizontally in half without separating the individual rolls.
  5. Place the bottom half of the rolls in the prepared dish and bake for 4-5 minutes until slightly toasted.
  6. Remove from the oven and assemble sliders. Place a chicken nugget on each outlined roll, top with marinara and mozzarella. Place the other sliced half of the rolls over the cheese.
  7. In a small bowl, mix olive oil, garlic powder, and Italian seasoning.
  8. Brush olive oil mixture over the top of the rolls and sprinkle with parmesan cheese.
  9. Cover with foil and bake for 20-25 minutes. Uncover and toast for an additional 5 minutes until golden brown.
Air Fryer Instructions
  1. Clean your area and wash your hands before you begin.
  2. Cook chicken nuggets following package directions, set aside, and cool.
  3. Set the air fryer to 350°F and preheat for 3 minutes.
  4. Separate dinner rolls into sizes that fit in the air fryer. Carefully slice the dinner rolls horizontally in half without separating the individual rolls.
  5. Place the bottom half of the rolls in the air fryer basket/tray and cook for 1-2 minutes or until lightly toasted. Repeat as needed.
  6. Remove the rolls from the air fryer and assemble the sliders. Place a chicken nugget on each outlined roll, top with marinara and mozzarella. Place the other sliced half of the rolls over the cheese.
  7. In a small bowl, mix olive oil, garlic powder, and Italian seasoning.
  8. Brush olive oil mixture over the top of the rolls and sprinkle with parmesan cheese.
  9. Set the air fryer to 350°F and preheat for 3-4 minutes.
  10. Cover sliders with foil. Add them to the air fryer basket/tray and cook for 10-15 minutes. Uncover and cook for an additional 5 minutes until golden brown. Repeat as needed.
  11. Remove the sliders from the air fryer and allow them to slightly cook. Once ready, serve and enjoy.
Recipe Notes