Program includes knife skills demonstration, healthy vs. unhealthy fats by Kim Sellers, R.D, recipe demonstrations by Chef Lyndsey Caldwell and presentations by Family & Consumer Sciences Agents .
Door prizes and goody bags will be given.
For registration information, contact Johanna Hicks (Hopkins County) – 903-885-3443; Denita Young (Rains County) – 903-473-4580; or Angie Monk (Wood County) – 903-763-2924.