Cheesy Chicken Pasta
|
|
Cheesy Chicken Pasta
|
| Servings |
| 12 |
|
|
Ingredients
- 12ounces whole wheat penne pastadry
- 10.75ounces cream of chicken soupreduced sodium
- 10.75 ounces cream of mushroom soupreduced sodium
- 10 ounces diced tomatoes with green chiles
- 1 red bell peperdiced
- 1 green bell pepperdiced
- 1/2 white oniondiced
- 4ounces canned sliced mushroomsdrained
- 2 cups chicken breastchopped
- 2cups reduced fat shredded cheese
Instructions
- Boil pasta in water for 5 minutes. Drain and place in slow cooker.
- Place all other ingredients in slow cooker. Combine well.
- Cook on Low for 2-3 hours. Stir before serving.
Recipe Notes
