Chocolate Covered Strawberry Bark
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Chocolate Covered Strawberry Bark
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| Servings |
| 10 |
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Ingredients
- 3cups vanilla greek yogurtnonfat
- 2tablespoons mini chocolate chips
- 1cup strawberriessliced
Instructions
- Combine the yogurt and most of the chocolate chips.
- Spread the yogurt mixture into an even layer on a baking tray, approximately a ½ inch thick.
- Sprinkle with chocolate chips and sliced strawberries.
- Place in the freezer and let chill for 1 hour or until completely frozen.
- Break into small pieces and serve. Store any leftovers in the freezer.
Recipe Notes
*This recipe reaches over the recommended 10% DV for vitamin C which is 9 mg