Spicy Refried Beans
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Spicy Refried Beans
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| Servings |
| 3 |
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Ingredients
- 1teaspoon butter
- 1teaspoon olive oil
- 1 jalapenowhole
- 1 15 ounce can pinto beansrinsed and drained
- 1/4cup chicken brothlow-sodium
- groundpepperto taste
Instructions
- Wash your hands and your work area.
- Melt the butter with the olive oil in a saucepan over medium-high heat.
- Add the jalapeno and cook until it begins to brown, about 1 minute.
- Add the beans and the chicken broth.
- Cook over medium heat, frequently mashing only the beans, until the beans are a think paste about 10 minutes.
- Season with pepper. Remove the chile and serve.
Recipe Notes
