Sweet Pistachio Salad
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Sweet Pistachio Salad
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| Servings |
| 6servings |
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Ingredients
- 20ounce crushed pineapple in juice
- 8ounce fat-free whipped toppingfrozen
- 1ounce package instant pistachio pudding mixsugar and fat free mix
- 10 ounce can mandarin oranges in juicedrained
Instructions
- Wash hands and clean cooking area.
- Be sure to clean the tops of canned food items before opening.
- Add pineapple and pudding mix to a large bowl and mix.
- Add whipped topping and stir until well incoporated
- Add in mandarin oranges.
- Cover and let set in refrigerator for 20-230 minutes or overnight.
Recipe Notes
Total added sugars in Sweet Pistachio Salad are 4.2 grams or 9% DV per serving.
