with crusts cut off
extra lean Canadian bacon
fat free egg substitute
fat free half and half
shredded cheddar cheese
Italian herb blend
no salt added
Preheat oven to 350 degrees.
Spray casserole dish (9×13) with cooking spray.
After crust is cut off bread, tear into bite size pieces and place in bottom of casserole dish.
Beat eggs and then add all other ingredients (reserving 1/2 cup cheese to top of casserole) mixing well.
Pour on top of bread mixture and top with remaining cheese.
Optional seasonings: pepper, jalapeno peppers, crushed red pepper.
Let set in the refrigerator for at least 30 minutes. Bake for 35 minutes.