Parmesan Asparagus
Parmesan Asparagus
Course
Side Dishes
Servings
8
Servings
8
Ingredients
2
pounds
asparagus
rinsed and trimmed
1
tablespoon
olive oil
1/4
cup
grated parmesan
1/4
cup
whole wheat panko bread crumbs
1/2
teaspoon
onion powder
1/4
teaspoon
paprika
Instructions
Heat oven to 350 degrees.
Place asparagus into a large baking dish and drizzle olive oil evenly over asparagus
Roast asparagus for 15-20 minutes until tender.
While asparagus is roasting, combine panko bread crumbs, paprika, onion powder, and parmesan cheese.
Remove asparagus from oven and lightly sprinkle with seasoned bread crumb mixture.
Return to oven for 5 more minutes, or until bread crumbs begin to lightly brown. Remove from oven and serve.
Recipe Notes