Mango Chicken Salad
Mango Chicken Salad
Servings
6
Servings
6
Instructions
  1. In a small bowl, whisk yogurt, cilantro, lime juice, lime zest, Dijon mustard and spices to make a dressing.
  2. Mix chicken and mango in medium bowl.
  3. Add dressing to chicken and mix well. Serve 1/2 cup chicken salad on top of 1 cup of washed spinach leaves.
Recipe Notes

Mango Chicken Salad

Nutrition Facts
Serving size 1/2 cup salad + 1 cup spinach (167g)
servings per container 6

Amount per serving
Calories	140					

% Daily Value
Total Fat	2	g			3	%	
Saturated Fat	0.5	g			3	%	
Trans Fat	0	g					
Cholesterol	40	mg			13	%	
Sodium	120	mg			5	%	
Total Carbohydrate	12	g			4	%	
Dietary Fiber	2	g			7	%	
Total Sugars	9	g					
Added Sugars	0	g			0	%	
Protein	17	g					

Vitamin D	0	mcg			0	%	
Calcium	84	mg			6	%	
Iron	1	mg			6	%	
Potassium	450	mg			10	%