Dinner Tonight

Dinner Tonight

Healthy Cooking for a Healthy Texas

Chili Lime Edamame

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With only three ingredients (YES, three), our Chili Lime Edamame is a simple yet flavorful way to zing up your snack time!


Chili Lime Edamame
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Servings
2 1 cup servings
Servings
2 1 cup servings
Chili Lime Edamame
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Servings
2 1 cup servings
Servings
2 1 cup servings
Ingredients
Servings: 1 cup servings
Units:
Instructions
  1. Clean and prep your area.
  2. Cook edamame according to packaging.
  3. Place edamame in a bowl and pour lime juice over the pods. Stir to evenly distribute.
  4. Top the edamame with the chili lime seasoning and mix to your liking.
  5. Serve warm/hot and enjoy!
  6. Note: To eat the edamame, put the pod in your mouth, slide out the edamame beans with your teeth, and discard of the pods.
Recipe Notes

Chimichurri Grilled Zucchini

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The real game-day MVP is a great versatile sauce or marinade. Chimichurri is the perfect mix of herbs and spices to liven up your tailgate or any night the grill is fired up!


Chimichurri Grilled Zucchini
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Servings
6 1/2 zucchini servings
Servings
6 1/2 zucchini servings
Chimichurri Grilled Zucchini
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Servings
6 1/2 zucchini servings
Servings
6 1/2 zucchini servings
Ingredients
Chimichurri Sauce
Zucchini
Servings: 1/2 zucchini servings
Units:
Instructions
  1. Wash your hands and sanitize all surfaced
  2. Wash and prepare ingredients
  3. Combine the ingredients for the chimichurri sauce in a large bowl and set aside
  4. Prepare zucchini, slice into uniform strips so they grill evenly.
  5. Heat up grill and spray with oil
  6. Add sliced zucchini to your chimichurri sauce and mix well.
  7. Place zucchini on grill and cook until tender
  8. Remove from heat and top with parmesan cheese
  9. Serve and enjoy
Recipe Notes

Chimichurri sauce is a very versatile condiment: You can add it to beef, chicken, or pork. It can be incorporated into meatballs or used as a marinade for fajitas. It can also be utilized as a unique salad dressing.

Chipotle Chicken Taco Salad

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The perfect zesty salad for your next dinner, or make it for lunches for the week ahead!


chipotle chicken taco salad recipe plated and ready for eating in a silver beaded bowl, resting on a wooden cutting board
Chipotle Chicken Taco Salad
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Rating: 5
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Servings
5
Servings
5
chipotle chicken taco salad recipe plated and ready for eating in a silver beaded bowl, resting on a wooden cutting board
Chipotle Chicken Taco Salad
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Rating: 5
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Servings
5
Servings
5
Ingredients
Dressing
Salad
Servings:
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Instructions
  1. To prepare dressing, combine first 7 ingredients, stirring well.
  2. To prepare salad, combine lettuce and remaining ingredients.
  3. Drizzle dressing over salad; toss gently to coat. Serve immediately.
Recipe Notes

Mango Chicken Salad

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Enjoy this light and flavorful salad on a hot day. Add a light raspberry tea to complete this meal and to feel refreshed! It’s a quick and easy recipe for dinner tonight!


Our Mango Chicken Salad recipe plated on a bed of spinach with sides of carrots and celery.
Mango Chicken Salad
Votes: 1
Rating: 5
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Servings
6
Servings
6
Our Mango Chicken Salad recipe plated on a bed of spinach with sides of carrots and celery.
Mango Chicken Salad
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Rating: 5
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Servings
6
Servings
6
Ingredients
Servings:
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Instructions
  1. In a small bowl, whisk yogurt, cilantro, lime juice, lime zest, Dijon mustard and spices to make a dressing.
  2. Mix chicken and mango in medium bowl.
  3. Add dressing to chicken and mix well. Serve 1/2 cup chicken salad on top of 1 cup of washed spinach leaves.
Recipe Notes

 

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