Pizza Salad
Pizza Salad
Course
Kid Friendly
Servings
8
Servings
8
Ingredients
1
8 ounce can
unsalted tomato sauce
1
tablespoon
olive oil
1/4
cup
white vinegar
1
teaspoon
sugar
1
teaspoon
dried oregano
1/4
teaspoon
garlic powder
1
head romaine lettuce
washed and torn into bite size pieces
3/4
cup
shredded or grated reduced-fat mozzarella cheese
1
cup
cherry tomatoes
washed
2
ounces
pepperoni slices, reduced fat
cut in halves
Instructions
Combine tomato sauce, oil, vinegar, sugar, oregano and garlic powder in a container with tight fitting lid.
Cover and shake dressing until well-blended.
In a large bowl, toss lettuce with cheese, tomatoes, and pepperoni.
Serve with dressing and optional pizza toppings of choice.
Recipe Notes