Casserole

Here is your one-stop casserole shop for all things casserole knowledge!

Busy weeknights call for simple mealtime recipes. Use this quick formula to help you with your casserole mashup!

• 2 cups veggies,
  • get creative with it!
• 1-2 cups starch
  • such as potatoes, bread, or pasta
• 1 cup binder
  • such as milk, soup, or cheese
• 1 cup protein
  • such as eggs, chicken, beef, and much more!
• Seasonings
  • be sure to keep an eye on the sodium levels you’re adding!

Family mealtime can be busy, but you don’t want to forget about food safety. According to USDA guidelines, the internal temperature of casseroles should reach 165 degrees Fahrenheit before you can serve them for safe consumption.

Check out some of our casserole recipes on our website to get you started! Our Poblano Casserole recipe is one you may not have tried yet but is sure to be a new family favorite!