If you’re looking for easy lunch or dinner meal options then our Chicken Caesar pasta salad is the way to go. This recipe is not only easy to whip up but is a great option for a well-balanced meal to keep in your weekly rotation.
Ingredients
- 2.5 cups Farfalle pasta (bowtie) cooked
- 1/2 Tablespoon olive oil
- 4 cups romaine lettuce chopped into medium sized pieces
- 1/2 cup cherry tomatoes halved
- 2.5 Tablespoon lite caesar salad dressing
- 1/8 teaspoon black ground pepper
- 8 ounces rotisserie chicken chicken breast, skin removed, cubed, approx. 2 cups
- 1/3 cup Parmesan cheese shredded
- 1/4 cup croutons
Servings: 1.5 cup servings
Units:
Instructions
- Clean and prep area.
- In a medium sized bowl, add cooked pasta and olive oil and evenly coat the pasta with the oil.
- In a large sized bowl, add the romaine lettuce, cherry tomatoes, Caesar dressing, and pepper and mix until well combined.
- Next, add the pasta to the large bowl and mix.
- Mix in half of the rotisserie chicken and mix. Then add and mix the other half to allow an even distribution.
- Add in half of parmesan and mix.
- Finish off the dish by topping the salad off with the remaining parmesan and croutons.
- Serve and enjoy!
Recipe Notes
Lite Caesar Salad Dressing- may contain added sugars
1 serving of Chicken Caesar Pasta Salad includes approximately 0.5 grams or 1 % Daily Value of Added Sugars
