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Fruit Tacos

June 8, 2021 by Dinner Tonight

Let’s twist-up this Taco Tuesday with some Fruit Tacos!  An impressive taco to build, this recipe can be an appetizer, a snack, or a refreshing dessert.

 

Fruit Tacos
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Servings
5 servings (2 tacos)
Servings
5 servings (2 tacos)
Fruit Tacos
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Shopping List
This recipe is in your Shopping List
Servings
5 servings (2 tacos)
Servings
5 servings (2 tacos)
Ingredients
  • 1 large avocado sliced
  • 1 pieces seedless cucumber cut into matchstick
  • 2 cups watermelon cut into matchstick pieces
  • 10 jicama tortillas
  • 2 Tablespoon lime juice
  • 1 teaspoon honey
  • 1/4 teaspoon chili powder
  • 1/4 cup cilantro chopped
Servings: servings (2 tacos)
Units:
Instructions
  1. Wash your hands and preparation area. Rinse all produce before slicing.
  2. Prepare your avocado, cucumber, and watermelon by slicing into matchstick pieces, or julienne cut.
  3. Evenly layer 2-3 pieces of avocado, cucumber, and watermelon in the middle of the jicama tortilla.
  4. In a small bowl mix freshly squeezed lime juice, honey, and chili powder till well blended.
  5. Drizzle a small amount over each tortilla and sprinkle cilantro.
Recipe Notes

Filed Under: Recipes Tagged With: cucumber, fruit, jicama, summer, taco, tacos, watermelon

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