Looking for a refreshing, healthy side dish that’s bursting with flavor? Try Fiesta Cucumber Salad!, packed with crisp cucumbers, colorful veggies, pineapple, and a zesty dressing, it’s the perfect addition to your next meal.
Ingredients
- 4 tablespoons Greek yogurt
- 2 tablespoons cotija cheese
- 1 lime zest and juice
- 1/2 teaspoon chili powder
- 1/4 teaspoon cumin
- 1 clove garlic minced
- 1/4 teaspoon salt
- 2 medium English cucumbers sliced thin
- 1 cup frozen pineapple thawed and diced
- 1 cup frozen corn thawed
- 1/4 cup cilantro chopped
- 1/2 cup red onion sliced thin
Servings: 1/2 cup servings
Units:
Instructions
- Wash hands and clean the cooking area.
- In a bowl combine Greek yogurt, cotija cheese, lime zest and juice, chili powder, cumin, garlic, and salt. Whisk together until smooth.
- Add cucumbers, pineapple, corn, cilantro, and red onion to bowl with dressing mixture. Stir until well combined.
- Store in the refrigerator and serve cold.
Recipe Notes
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