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Everything Spiced Nut Mix

November 15, 2023 by Dinner Tonight

This Everything Spiced Nut Mix will bring a rich and unique flavor to your next holiday gathering. Bring a bowl to share at your next potluck, or divide the recipe into small, airtight containers as an edible gift your friends are sure to love!


Everything Spiced Nut Mix
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  • CourseSnacks
Servings
12 1/3 cup servings
Servings
12 1/3 cup servings
Everything Spiced Nut Mix
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Shopping List
This recipe is in your Shopping List
  • CourseSnacks
Servings
12 1/3 cup servings
Servings
12 1/3 cup servings
Ingredients
  • 1 cup cashews raw, whole
  • 3/4 cup almonds raw, unsalted
  • 1/4 cup pistachios raw
  • 1/4 cup sunflower seed kernels
  • 40 fat-free mini pretzels unsalted, (about 2 cups)
  • 1 large egg white large
  • 1 teaspoon light brown sugar
  • 1 tablespoon sesame seeds
  • 1 tablespoon Poppy seeds
  • 1 teaspoon coarse kosher salt
  • 1 teaspoons dehydrated onion flakes
Servings: 1/3 cup servings
Units:
Instructions
  1. Begin with a clean work surface and wash your hands.
  2. Preheat the oven to 325 degrees.
  3. In a large bowl, stir to combine the cashews, almonds, pistachios, sunflower seed kernels, and pretzels.
  4. I a small bowl, lightly whisk to combine the egg white, light brown sugar, sesame seeds, poppy seeds, kosher salt, and dehydrated onion flakes.
  5. Pour the egg mixture over the nut mixture and stir to evenly coat the nut mixture.
  6. Line a baking sheet with parchment paper and spread the nut mixture evenly over the top.
  7. Bake for 15 minutes. Let cool before serving.
  8. Store in an airtight container in a cool, dry place.
Recipe Notes

1/3 cup serving of Everything Spiced Nut Mix includes approximately 0.5 grams or 1% Daily Value of Added Sugar

Filed Under: Recipes Tagged With: almonds, appetizer, cashews, nuts, pistachios, snack, snacking, Snacks

Nuts

July 23, 2019 by Dinner Tonight

Ah nuts! Which ones should I be eating? See how different nuts fit into your nutritional goals.

All nuts are about equal in terms of calories per ounce, and in moderation, are all healthy additions to any diet. “Their mix of omega-3 fatty acids, protein, and fiber will help you feel full and suppress your appetite,” says Judy Caplan, RD, a spokesperson for the Academy of Nutrition and Dietetics.

Almonds, Cashews, Pistachios

The lowest calorie nuts are almonds, cashews, pistachios. Avoid nuts packaged or roasted in oil.

Macadamia Nuts, Pecans

Macadamia nuts & pecans have the highest content of fats, but are still part of a healthy eating plan.

Walnuts

While all nuts contain heart-healthy monounsaturated fats, walnuts have high amounts of heart-healthy alpha linoleic acid (ALA), a type of omega-3 fatty acid found in plants.

Peanuts

Technically legumes but generally referred to as nuts, peanuts are high in folate—a mineral essential for brain development that may protect against cognitive decline. (It also makes peanuts a great choice for vegetarians, who can come up short on folate, and pregnant women, who need folate to protect their unborn babies from birth defects, says Caplan.) Like most other nuts, peanuts are also full of brain-boosting healthy fats and vitamin E, as well.

 

Source

Filed Under: Tips & Tricks Tagged With: almonds, cashews, nut, nuts, peanuts, pecans, pistachios, walnuts

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