Say hello to a bite of bliss! These Coconut Pecan Cranberry Bites are the perfect blend of sweet, nutty, and tangy goodness. Packed with wholesome ingredients and big flavor, they’re a delicious treat you’ll want to snack on all day!
Ingredients
- 4 Medjool dates pitted
- 1 cup almond butter
- 1/2 teaspoon cinnamon
- 1/4 cup dried cranberries
- 1/4 cup chopped pecans
- 1/4 cup shredded coconut unsweetened
Servings: 1 ball (approx. 2 tablespoons)
Units:
Instructions
- In food processor with S blade attachment, add pitted dates and process until they form a paste.
- Add the almond butter and cinnamon process until combined.
- Add the cranberries, pecans, and ¼ cup coconut and pulse until combined.
- Remove blade from food processor, scoop out dough into 2 tablespoon portions and roll into balls.
- Refrigerate 30 minutes to set.
- Enjoy!
Recipe Notes
