With just the right amount of crunch and spice, our Lemon Almond Roasted Broccoli makes a great side dish for any celebration.
Ingredients
- 2 Tablespoon olive oil
- 1 teaspoon Red Crushed Pepper Flakes
- 2 teaspoon garlic powder
- 1 teaspoon cayenne pepper
- 4 cups broccoli florets Chopped into small pieces or steaks, about 3 heads
- 1/3 cup almonds Sliced
- 1/2 cup Parmesan cheese Shredded
- 1/2 teaspoon salt
- 1 Tablespoon lemon zest
- 2 Tablespoon lemon juice
Servings: servings
Units:
Instructions
- Preheat oven to 375 degrees Fahrenheit. Spray non-stick spray on a baking sheet.
- In a small bowl, combine olive oil, red crushed pepper flakes, garlic powder, and cayenne powder.
- Place chopped broccoli into a large bowl and evenly pour in the olive oil mix. Distribute evenly over broccoli and gently mix until broccoli has been coated.
- Evenly spread broccoli on baking sheet leaving space in between.
- Roast broccoli for 8 to 10 minutes. Remove broccoli from oven and flip broccoli and evenly sprinkle almonds. Roast for an additional 8 to 10 minutes (or until desired doneness).
- Once broccoli is out of the oven, sprinkle with parmesan cheese and salt.
- Complete the dish by topping the broccoli with lemon zest and lemon juice. Serve and enjoy!
Recipe Notes
Related Posts
-
Love lemon cupcakes? Try our delicious and easy to make lemon cupcakes with simple frosting.…
-
Try this simple rice recipe that can complement almost any dish! https://youtu.be/-n7Tg5gcV08
-
You are in for a special treat! We found the FIRST Dinner Tonight video and…
