Beef Skillet Supper November 27, 2016 by Dinner Tonight This one pan dish is sure to make dinner simple and quick tonight. Beef Skillet Supper Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe Add to Shopping List This recipe is in your Shopping List CourseMain Dish Servings 6 Servings 6 Beef Skillet Supper Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe Add to Shopping List This recipe is in your Shopping List CourseMain Dish Servings 6 Servings 6 Ingredients 1 pound extra lean ground beef 3% fat, 97% lean 1 16 ounce can unsalted pinto beans rinsed and drained 1 14.5 ounce can unsalted stewed tomatoes un-drained 1 cup uncooked long grain rice 1 cup water 2/3 cup salsa Servings: Units:MetricUS Imperial Instructions In a large skillet, brown the ground beef. Cook until no longer pink; drain. Add the remaining ingredients. Bring to a boil. Reduce heat, cover and simmer for 20-25 minutes or until rice is tender. Recipe Notes Related Posts Tex Mex Beef SkilletWhether you’re looking for a delicious family meal or easy meal prep idea our Tex… Beef GoulashHere's a healthier twist on beef goulash from Dinner Tonight! Tasty, simple, and fills the… Skillet LasagnaLasagna in less than 30 minutes and on your stove top!