This homemade cranberry pecan sauce is an easy and flavorful twist on a staple holiday dish. If you want to avoid using canned cranberry sauce, or you just want to try something new, here is a great recipe to try this year.
This homemade cranberry pecan sauce is easy to make, and the mix of cranberries, citrus, and spices gives this sauce a great mix of sweet and tart flavors. The use of sucralose instead of sugar keeps this recipe low-calorie and reduces the amount of added sugars. The chopped pecans add a tasty crunch that will make this cranberry pecan sauce a memorable one that you’ll use in future holiday meals!