Looking for a refreshing way to stay cool and hydrated? This Green Tea Lemonade combines the light, earthy flavor of green tea with the bright citrus taste of lemonade for a crisp and revitalizing drink. Perfect for warm afternoons, family gatherings, or a midday pick-me-up, this easy beverage offers a delicious balance of sweet and tart flavors. Whether you’re relaxing on the porch or hosting friends, this refreshing recipe is a simple way to elevate your hydration routine.
Ingredients
- 8 cups water
- 4 bags green tea
- 1.5 Tablespoons sugar free lemonade mix
- 1/4 cup fresh mint leaves
- 1 lemon
Servings: servings
Units:
Instructions
- Bring 4 cups of water to a boil.
- In a *pitcher pour the boiling water and place the green tea bags in the water. Let steep for 20-30 minutes.
- Add the remaining cups of water and the lemonade mix to the pitcher of tea.
- Stir well.
- Wash the leaves of mint and lemon under cool running water.
- Pull the mint leaves off the stem and slice the lemon and add to the pitcher.
- Store in the refrigerator and serve over ice.
- Use within 12-24 hours or up to 3-4 days with the mint and lemons removed after 24 hours.
- *be sure to use a pitcher or container that can safely handle boiling water or steep directly in the pot used to boil water.
Recipe Notes
Each 8 ounce serving contains approximately 20 mg of caffeine depending on the variety of tea and how long it’s left to steep.
