Did you know that Texas’s state tree is the Pecan tree? Texas produces approximately 60 million pounds of pecans every year. If they are stored properly, pecans are a great addition to several recipes and make a great snack year round. Check out this delicious and healthy dessert recipe to start using pecans in your food! This dessert is sure to satisfy your craving for something sweet!
Servings |
24 pieces |
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Did you know that Texas’s state tree is the Pecan tree? Texas produces approximately 60 million pounds of pecans every year. If they are stored properly, pecans are a great addition to several recipes and make a great snack year round. Check out this delicious and healthy dessert recipe to start using pecans in your food! This dessert is sure to satisfy your craving for something sweet!
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- 1 cup sugar
- ½ cup nonfat greek yogurt
- 1 tablespoon vanilla extract
- 2 eggs
- ½ cup 2% milk
- 2 cup whole wheat flour
- 1 tablespoon baking powder
- ¼ teaspoon salt
- ½ cup brown sugar
- 2 tablespoon butter
- 1 tablespoon cinnamon
- 1 cup coarsely chopped pecans
- Begin by mixing sugar, milk, yogurt, eggs, and vanilla together until well combined.
- In a separate bowl mix together flour, baking powder and salt until well combined.
- Slowly add dry mixture to the wet mixture and make sure it is well combined.
- Pour into a greased 9x13 inch pan.
- Combine brown sugar, cinnamon and pecans and melted butter.
- Sprinkle evenly on top of the unbaked batter.
- Bake in an oven at 350 degrees for 30 to 35 minutes.