Dinner Tonight

Dinner Tonight

Healthy Cooking for a Healthy Texas

Salsa de Pepino

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Salsa de Pepino
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Servings Prep Time
6 porciones 15 minutos
Servings Prep Time
6 porciones 15 minutos
Salsa de Pepino
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Servings Prep Time
6 porciones 15 minutos
Servings Prep Time
6 porciones 15 minutos
Ingredients
Servings: porciones
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Instructions
  1. Lavese las manos y limpie su area para cocinar.
  2. Mezcle todos los ingredientes. Agregue sal al gusto.
  3. Ponga en el refrigerador antes de servir.
Recipe Notes

Costo por porción $0.28

Strawberry Spinach Salad with Feta

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Spinach serves as a fantastic vegetable that can be enjoyed fresh, frozen or canned year round. This particular recipeSpinach Strawberry Salad will unite color and taste which will definitely delight your palate.  This salad can be paired with just about any meal and will have your family asking for more!

 

Spinach Strawberry Salad
Strawberry Spinach Salad with Feta
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Spinach Strawberry Salad
Strawberry Spinach Salad with Feta
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Ingredients
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Instructions
  1. In a medium bowl, whisk together the poppy seeds, sugar, olive oil, vinegar and Worcestershire sauce. Cover and chill if desired.
  2. In a large bowl, combine the spinach, strawberries and almonds. Toast the almonds for added flavor if desired.
  3. Pour dressing over salad, and toss. refrigerate 10-15 minutes before serving.
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Ensalada De Mango

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Ensalada de Mango a recipe by Dinner Tonight
Ensalada De Mango
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Servings
8
Servings
8
Ensalada de Mango a recipe by Dinner Tonight
Ensalada De Mango
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Servings
8
Servings
8
Ingredients
Servings:
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Instructions
  1. Lave sus manos, su area de trabajo y las frutas y vegetales a utilizar.
  2. Combine todos los ingredientes en un envase.
  3. Mezcle gentilmente con el jugo de limon.
  4. Enfrie. Rocie sutilmente con pimiento de cayena antes de servir.
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Mango Salad

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Mango Salad
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Servings
8
Servings
8
Mango Salad
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Servings
8
Servings
8
Ingredients
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Instructions
  1. Wash you hands, clean your work area, and wash fruits and vegetables.
  2. Combine all ingredients in a mixing bowl.
  3. Gently toss with lime juice.
  4. Chill. Sprinkle lightly with cayenne pepper just before serving.
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Easy Broccoli and Cauliflower Salad

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Easy Broccoli and Cauliflower Salad
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Servings
8
Servings
8
Easy Broccoli and Cauliflower Salad
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Servings
8
Servings
8
Ingredients
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Instructions
  1. Rinse broccoli and cauliflower. Cut into florets.
  2. Place vegetables and ½ cup water in skillet.
  3. Cover with lid and allow to steam over high heat for 3 minutes or until tender.
  4. Add milk to skillet. Reduce to low heat.
  5. Cut cream cheese into cubes and add to skillet.
  6. Allow cream cheese to melt. Stir occasionally.
  7. Add yogurt to skillet. Stir to coat.
  8. Sprinkle with shredded cheddar cheese and allow it to melt.
  9. Mix cracker crumbs and Parmesan; sprinkle over vegetables.
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